Job Destination: Qatar

JOB RESPONSIBILITIES:

• Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
• Creating new and exciting desserts to renew our menus and engage the interest of customers
• Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
• With GCC Experience
• Plan, implement and manage daily operations
• Prepare menus
• Suggest new menu items
• Understand visitors’ preferences and make suggestions based on findings
• Prepare a wide variety of goods such as cakes, cookies, pies, bread
• Decorate pastries using different icings, toppings so that they are appealing to the eye
• Monitor supplies and ingredients necessary for daily operations
• Check quality of material and condition of equipment

REQUIREMENTS:

• Detailed RESUME
• Certificate of Employment ( if available)
• Candidate must have ready passport