Company: Grand Hyatt Al Khobar
POEA Registration / Accreditation No.: 10377435
Qualifications:
• Male
• With GCC experience and with at least 2 years work experience in the same field
JOB DESCRIPTION:
• Ensures that all company minimum brand standards have been implemented.
• Work closely with other Associates in a supportive and flexible manner, focusing on the overall
success of the hotel and the satisfaction of hotel guests.
• Washes, peels, cuts, and seeds vegetables and fruits.
• Cleans, cuts, and grinds meats, poultry, and seafood.
•Dips food items in crumbs, flour, and batter to bread them.
• Stirs and strains soups and sauces.
• Weighs and measures designated ingredients.
• Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.
• Stores foods in designated areas.
• Cleans work areas, equipment and utensils, segregates and removes garbage
• Distributes supplies, utensils, and portable equipment.
• Carves various cooked meats and Sets up buffet presentations
• Assists in quality control of items.
Email: smdg@edistaffbuilders.com
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